Micro Ingredients Stevia-Erythritol Powder – 4 lb (64 oz), Keto, 0 Calorie Sugar Substitute (Bitterless Reb-A Stevia)

Meet a clean, versatile sweetener blend

Micro Ingredients Stevia-Erythritol Powder combines plant-based Reb-A stevia with erythritol granules to deliver a zero-calorie, low-carb sugar substitute. Packaged in a value-sized container, this powder is designed for everyday use across beverages, baking, and meals without compromising flavor. The proprietary blend emphasizes sweetness with a smoother profile and a reduced bitter aftertaste, helping you manage sugar intake while keeping your preferred foods and drinks enjoyable.

Value and purity come together in this 4 lb (64 oz) format. Each serving provides about 4 g of powder, roughly 1 teaspoon, and yields about 453.5 servings in total. This setup supports regular use without frequent restocking, making it a practical option for households exploring better sugar alternatives while pursuing keto or low-carb goals. The product is designed to be vegan and non-GMO, with a focus on simple ingredients that align with mindful eating.

Key benefits and features

• Stevia Erythritol Blend — Plant-based sweetener powder designed for daily use in a variety of recipes and beverages.
• Natural sweetness with over 98% Rebaudioside A — A purer extract profile aimed at a more balanced sweetness.
• Value size — 4 pounds (64 ounces) with about 453.5 servings at 4 g per serving, ideal for long-term use.
• Keto-friendly, low carb — Calorie-conscious option to replace sugar in drinks, baking, and snacks.
• Sugar substitute for multiple applications — Suitable for baking, smoothies, coffee, tea, and more.
• No GMOs, additives, preservatives, fillers, artificial colors or flavors — Clean ingredient philosophy.
• Scoop included — Helps you measure consistently and track intake with ease.
• Pure powder form — Offers higher concentration and potentially quicker absorption, depending on the application.

How to use and ideas for everyday meals

• In hot beverages like coffee and tea, stir until fully dissolved for a smooth sweetness.
• Add to smoothies, yogurt, oats, or pancake batters to reduce added sugar without sacrificing flavor.
• Bake with this powder in cookies, muffins, and desserts that benefit from a balanced sweetness.
• Experiment with sauces or dressings to achieve a lighter, sugar-free touch of sweetness.

Quality and consumer considerations

The product emphasizes a clean label with no soy or gluten, aligning with vegan and non-GMO preferences. While the blend can reduce sugar load, individual results depend on taste preferences and recipe composition. This description highlights possibilities rather than guarantees, inviting you to discover how this sweetener fits into your routine.